Peter Reinhart's Q and A Forum
February 09, 2010, 05:58:37 AM *
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News: The orginial purpose of this forum was for Peter's recipe testers to communicate with him and with each other about the formulas in the latest book Artisan Breads Everyday.  We have redeployed it for the use of any reader.  If you are a reader of Peter's books you'll know how much he appreciates the home baker. This is your chance and your way to communicate with him.  Return to Peter Reinhart's Blog
 
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Peter Reinhart's Q and A Forum
Q&A with Peter Reinhart
No New Posts Baker to Baker
A board where everyone can share their experiences with each other regarding the recipes in the new book, Peter Reinhart's Artisan Breads Every Day, including asking others if they've encountered any difficulties and how they solved them! 		66 Posts
12 Topics 		Last post by kbhalerao
in Re: Butter leaking out o...
on February 07, 2010, 12:56:54 PM
No New Posts Questions about bread as metaphor
Most of Peter's readers know how he feels about bread as a metaphor for life. It's a stimulating idea! What's your question? 		5 Posts
2 Topics 		Last post by nolan
in Re: Symbolism of ingredi...
on February 01, 2010, 06:50:09 PM
No New Posts Questions about Recipes
If you have a question about a particular recipe, post it here - regardless of the recipe. The additional category and boards below are about specific recipes. Do read through those forums and chat with the other members if you like. Your questions to Peter and your answers from him will be on this board. 		303 Posts
46 Topics 		Last post by Michigan68
in Re: Whats the benefit of...
on February 08, 2010, 12:09:57 PM
No New Posts Questions about technique
Did you find a technique that changed how you bake? Ask those questions here. 		46 Posts
11 Topics 		Last post by hedgymom
in Using sprouted and dried...
on Today at 12:07:55 AM
No New Posts Questions about books
Do you have a favorite book of Peter's and a question about it? 		21 Posts
3 Topics 		Last post by kolobezka
in Re: Difference between P...
on January 30, 2010, 02:36:30 PM
Events and Classes
No New Posts Asheville Bread Festival - are you going? Did you go in the past?
If you are planning to go to the festival or have gone in the past, tell us about it and bring back pictures of people, bread, ovens, equipment and anything else that those of us who can't go would like to see. Post the pictures in the gallery set up to document the event and write your observations in this topic! 		11 Posts
3 Topics 		Last post by stevebardwell
in Asheville Artisan Bread ...
on November 10, 2009, 04:11:51 PM
No New Posts Peter Reinhart's Workshops
Discussions about upcoming and past workshops in your location 		51 Posts
37 Topics 		Last post by robinjoy
in Re: What should I know a...
on January 26, 2010, 10:26:59 PM
No New Posts Upcoming Bread Festivals
Tell us about an event celebrating bread in you town, then after tell us how it was! 		6 Posts
3 Topics 		Last post by nolan
in IBIE, September 2010
on November 16, 2009, 05:44:18 PM
No New Posts Chit Chat
Talk about what ever comes to mind about bread, bread making and related pleasures 		499 Posts
55 Topics 		Last post by AnnieMacD
in Re: Peter Reinhart's err...
on February 03, 2010, 12:18:00 PM
No New Posts Home Milling
Do you grind your own? Tell us about it! 		45 Posts
3 Topics 		Last post by xaipete
in Re: Aspiring Home Miller...
on April 23, 2009, 12:03:04 PM
No New Posts Peter Reinhart in the news
Have you seen online articles, blog posts or local media stories that talk about Peter Reinhart or books and workshops? Share them here with other forum members. 		21 Posts
10 Topics 		Last post by 3 Olives
in Peter in the Charlotte O...
on January 31, 2010, 10:02:41 AM
Recipe Tester's Forum usage guidelines
No New Posts How to Become a Tester
Who are recipe testers and how do I become one? 		2 Posts
1 Topics 		Last post by nolan
in Re: New Recipe Tester Wi...
on April 10, 2009, 08:25:04 PM
No New Posts Future Recipes for Future Books
Suggestions to Peter Reinhart about recipes you'd like to see 		199 Posts
28 Topics 		Last post by robinjoy
in Re: WHAT WOULD BE NICE T...
on January 17, 2010, 10:51:12 PM
Recipe Discussion Forum - discussions that helped form the recipes in the new book!
No New Posts 1. Wet dough French Bread
97 Posts
6 Topics 		Last post by xaipete
in Re: Blow Outs!!
on April 16, 2009, 03:11:36 PM
No New Posts 2. Classic French Bread
 134 Posts
10 Topics 		Last post by yogajan
in Re: How much dough in a ...
on December 23, 2009, 05:26:54 PM
No New Posts 3. Babka
 44 Posts
7 Topics 		Last post by xaipete
in Re: Things to put in Bab...
on July 26, 2009, 02:35:00 PM
No New Posts 4. Bagels
 52 Posts
5 Topics 		Last post by marklwitt
in Re: Taking Bagels to the...
on December 02, 2009, 07:44:35 AM
No New Posts 5. Biscuits
 33 Posts
4 Topics 		Last post by xaipete
in Re: Pesto-Gruyere Biscui...
on April 07, 2009, 04:50:26 PM
No New Posts 6. Challah
 37 Posts
4 Topics 		Last post by Mare
in Re: Leftover Challah Dou...
on April 20, 2009, 03:12:52 PM
No New Posts 7. Cheese Bread
 44 Posts
4 Topics 		Last post by D.Shing
in Shaping Cheese Rolls
on October 08, 2009, 03:07:38 PM
No New Posts 8. English Muffins
 62 Posts
7 Topics 		Last post by SarahCat
in Muffin Rings Redux
on December 20, 2009, 01:36:13 AM
No New Posts 9. Hoagie Rolls
 8 Posts
1 Topics 		Last post by nolan
in Re: Cooking time /Temps.
on March 28, 2009, 08:33:30 PM
No New Posts 10. Holiday Bread
 13 Posts
1 Topics 		Last post by luv2cknbk
in Re: Baking Choices
on March 23, 2009, 10:03:15 AM
No New Posts 11. Laminated Dough
 99 Posts
5 Topics 		Last post by nolan
in Re: Whole Wheat Croissan...
on January 21, 2010, 03:44:44 PM
No New Posts 12. Many Seed Bread
 26 Posts
3 Topics 		Last post by nolan
in Re: Nice crunch and tast...
on December 10, 2009, 07:42:59 PM
No New Posts 13. Pain au Levain
 11 Posts
2 Topics 		Last post by Mare
in Re: My first sourdough P...
on May 08, 2009, 05:33:02 PM
No New Posts 14. Pretzels
 16 Posts
2 Topics 		Last post by nolan
in Re: Tasty but don't roll...
on April 14, 2009, 01:18:09 PM
No New Posts 15. Rustic Breads and Pizza Dough
 83 Posts
8 Topics 		Last post by nolan
in Re: Pizza
on February 08, 2010, 11:33:16 AM
No New Posts 16. Sandwich Rye Bread
 21 Posts
5 Topics 		Last post by ermabom
in My new favorite bread
on June 20, 2009, 07:33:46 AM
No New Posts 17. Sandwich and Soft Roll White Bread
 20 Posts
3 Topics 		Last post by xaipete
in Toasting hamburger and h...
on April 25, 2009, 11:26:11 AM
No New Posts 18. Sour Dough Bread (SF)
 155 Posts
16 Topics 		Last post by hickeyja
in Re: Sourdough will not g...
on January 02, 2010, 02:06:35 AM
No New Posts 19. Struan
 9 Posts
3 Topics 		Last post by AnnieMacD
in Re: Unsalted Struan
on April 21, 2009, 06:22:56 AM
No New Posts 20. Sweet Dough
 45 Posts
5 Topics 		Last post by xaipete
in Re: Cinnamon buns
on April 12, 2009, 08:15:23 PM
No New Posts 21. Whole Grain Doughs
 20 Posts
4 Topics 		Last post by xaipete
in Re: Sourdough Taste
on April 12, 2009, 11:52:37 AM
No New Posts 22. Wild Rice and Onion Bread
 19 Posts
3 Topics 		Last post by xaipete
in Re: Would you add Cheese...
on April 06, 2009, 12:23:53 PM
No New Posts 23. Seeded Crackers
 8 Posts
1 Topics 		Last post by PennyM
in Re: Seeded Crackers Reci...
on April 23, 2009, 12:15:55 AM
No New Posts 24. Flakey, Buttery Crackers
 3 Posts
1 Topics 		Last post by xaipete
in Re: Home-made 'ritz' typ...
on April 06, 2009, 09:11:35 PM

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